The Best Red Cabbage Salad
Cook until cabbage has started to soften, about 10 minutes, stirring occasionally.
Recipe Summary The Best Red Cabbage Salad
This red cabbage salad is perfect for potlucks!
Ingredients | Jamaican Cabbage Salad Recipe½ cup white sugar4 tablespoons grated yellow onion1 tablespoon celery salt1 large head red cabbage, thinly sliced⅓ cup cider vinegar⅓ cup olive oilfresh ground black pepper to taste1 cup crumbled blue cheese1 cup slivered toasted almondsDirectionsCombine sugar, onion, and celery salt in a large bowl. Let sit for 1 hour.Add cabbage to the marinade and stir to combine. Pour in vinegar and oil and mix well. Season with black pepper; top with blue cheese and almonds.Info | Jamaican Cabbage Salad Recipeprep: 10 mins additional: 1 hr total: 1 hr 10 mins Servings: 8 Yield: 8 servings
TAG : The Best Red Cabbage SaladSalad, Coleslaw Recipes, No Mayo,
Images of Jamaican Cabbage Salad Recipe
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