Chicken Teriyaki Tacos
Heat oil in large skillet on medium heat.
Recipe Summary Chicken Teriyaki Tacos
This recipe for chicken teriyaki tacos is like a symphony of flavors: savory and incredibly crispy chicken smothered in a rich teriyaki sauce, topped with a tangy Japanese cucumber salad, scallions, and spicy sriracha sour cream.
Ingredients | Mccormick Chicken Taco Seasoning Directions3 Japanese cucumbers, very thinly sliced1 tablespoon kosher salt¼ cup rice vinegar1 tablespoon soy sauce2 teaspoons white sugar1 teaspoon sesame oil1 tablespoon toasted sesame seeds3 tablespoons soy sauce2 tablespoons mirin2 tablespoons sake2 tablespoons white sugar1 tablespoon vegetable oil6 bone-in, skin-on chicken thighs6 (6 inch) corn tortillas1 (8 ounce) container sour cream3 tablespoons sriracha sauce3 scallions, sliced into thin strips1 tablespoon black sesame seeds (Optional)DirectionsInfo | Mccormick Chicken Taco Seasoning Directionsprep: 25 mins cook: 23 mins additional: 25 mins total: 1 hr 13 mins Servings: 6 Yield: 6 servings
TAG : Chicken Teriyaki TacosMeat and Poultry Recipes, Chicken, Chicken Thigh Recipes,
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