How to Make Rubs American Bbq Laval

Bbq Spice Rub

These sticky maple scented ribs are cook in our smoker and finish on the grill with our famous.

Recipe Summary Bbq Spice Rub

This rub is so simple! It's made with the everyday spices you have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a Ziploc® bag in the freezer. It's always ready to go! Double or triple your ingredients so you always have it on hand.

Ingredients | Rubs American Bbq Laval

½ cup brown sugar

½ cup paprika

1 tablespoon ground black pepper

1 tablespoon salt

1 tablespoon chili powder

1 tablespoon garlic powder

1 tablespoon onion powder

1 teaspoon cayenne pepper (Optional)

Directions

Mix brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne pepper in a bowl. Store in an air-tight container or keep in the freezer in a sealable plastic bag.

Info | Rubs American Bbq Laval

prep: 5 mins total: 5 mins Servings: 8 Yield: 1 1/4 cup

TAG : Bbq Spice Rub

Side Dish, Sauces and Condiments,