Best Sweet Potato Casserole
Preheat the oven to 375 degrees f.
Recipe Summary Best Sweet Potato Casserole
This casserole is easy to make but absolutely delicious. Even guests who hate sweet potatoes love this dish!
Ingredients | Best Cornbread Mix Not Sweet3 cups mashed cooked yams2 eggs½ cup butter, softened½ cup white sugar½ cup flaked coconut¼ cup milk1 teaspoon vanilla extract1 cup chopped pecans1 cup brown sugar½ cup butter, softened½ cup all-purpose flourDirectionsPreheat oven to 350 degrees F (175 degrees C).Whisk yams, eggs, 1/2 cup butter, white sugar, coconut, milk, and vanilla together in a bowl until smooth; pour into a 9x13-inch baking dish.Stir pecans, brown sugar, butter, and flour together in a separate bowl until crumbly; sprinkle over the yam mixture.Bake in preheated oven until the topping is slightly browned, about 30 minutes.Info | Best Cornbread Mix Not Sweetprep: 15 mins cook: 30 mins total: 45 mins Servings: 16 Yield: 1 9x13-inch baking dish
TAG : Best Sweet Potato CasseroleSide Dish, Casseroles,
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